Breydel Meat loaves

Breydel also makes a number of traditional meat loaves. The Breydel Meat Loaves are prepared in the same traditional method as the other Breydel products.

Meat loaves are mainly sold as a cold-cut product in shops. Try briefly pan-frying a thick cut of meat loaf, it will be an instant favourite!

Multiple variants:

• natural
• with cheese
• with mustard
• with crispy onions

Your butcher will generally provide the large version that is easier to slice as a cold-cut. In the supermarket, you will mainly find the small Breydel meat loaf balls of about 300 grams each.